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Advancing Agri-Food Processing




Advancing Agri-Food Processing aims to support innovation and improvement in efficiency and competitiveness in new and existing agri-food processing companies. It will provide assistance to undertake product development activities, enhance efficiency and
competitiveness for the value added agriculture and agri-food sector.

Eligible Applicants

  • Indigenous People or Organizations
  • Agriculture producers (individuals or groups)
  • Agriculture producer associations
  • Academic or research institutions
  • Agri-businesses
  • Other individuals or groups capable of achieving program objectives

Eligible Expenses

  • Element A: Product conception and development: Provides funding to undertake the development of new agri-food products.
  • Element B: Production improvement: Provides funding for activities that will increase efficiency and competitiveness in agri-food processing companies.

Deadline Date

  Please click the link indicated below for update.
Industry: Agriculture, Location: New Brunswick ,
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